ers, sociologists, and environmentalists who offered
a rigorous certification process to ensure sustainable
forestry. Today, approximately 5 percent of the world’s
forests are FSC certified (FSC Facts and Figures).
Similarly the Sustainable Forestry Initiative, launched
in 1994, has certified more than 135 million acres of
forest land where local communities, landowners, and
resource professionals across North America implement sound forest management measures to protect
water quality, wildlife habitat, protected species, and
biodiversity on their land. SFI recently launched a
new standard that includes requirements for logger
training. Approximately 117,000 loggers have been
trained in sustainable forestry practices, which include
methods to preserve young, medium-aged, and mature
trees while logging a forest.
As long as the demand for wood products and agricultural land grows, forest degradation and deforestation
will remain a global concern. According to The Nature
Conservancy (TNC), the forest products industry is
estimated at $150 billion per year, and every year more
than 32 million acres of the world’s forests are logged,
often illegally (TNC). The United States is a major contributor to the high demand. “The U.S. is an exporter
of timber, it’s an importer of timber, it’s a processor of
timber,” says Jack Hurd, director of TNC’s Asia-Pacific
Forest Program, established to work with governments, land managers, communities, and corporations
to encourage the legal trade of forest products.
To help prevent products of illegal logging from entering
the U.S., in May 2008 Congress amended a law that’s
part of the Farm Bill to comprehensively ban imports
of illegally logged wood that has been cut in violation
of a foreign nation’s laws, treaties, and regulations. The
legislation “is changing the way companies across the
global supply chain are thinking about their sourcing
practices and traceability of their products,” Hurd says.
In addition, organizations such as the International
Tropical Timber Organization and the World Bank,
are addressing deforestation by establishing standards for sustainable tropical timber management
and helping countries analyze their forest resources
more rigorously. According to Hurd, more global
attention and resources are now helping tropical
forested nations “manage those forest resources in
a more sustainable fashion.”
Sustainable management will benefit not only wildlife
and habitat, but also the air we breathe. Trees and
the soils they grow in store vast amounts of carbon.
Deforestation releases that carbon dioxide into the
atmosphere, a major greenhouse gas contributing to
Selective harvest. Pine
martens (Martes martes)
and many other wildlife
species require standing,
hollowed-out trees to
hide from predators,
keep warm in northern
winters, and bear their
young. Forestry methods
like single-tree harvest
allow loggers to keep
such trees in place.
Credit: Jonathan Gilbert/GLIF WC
global warming. To address this issue, at December’s
climate summit in Copenhagen, five countries joined
the U.S. in support of UN-REDD (Reducing Emissions
from Deforestation and Forest Degradation), pledging a total of $3.5 billion for the cause. The program
will compensate landowners in developing countries
for not cutting down forests, with an aim to eventually stop forest deforestation—an activity which
contributes roughly 15 percent of the world’s greenhouse gas emissions.
Since the primary objective of REDD+ is to reduce
carbon emissions, some researchers fear that REDD+
funding may go solely to forests with the greatest
carbon-sequestration potential (such as Amazonian
forests) rather than to those with higher numbers of
threatened species (such as Asian forests). Targeted
trade-offs could potentially resolve this problem. According to one study, REDD+ could distribute funds
in such a way as to double potential biodiversity
conservation while only reducing carbon sequestration potential by 4 to 8 percent (Venter et al. 2009).
According to UN-REDD National Programme Officer
Clea Paz, “special incentives are intended to be directed at areas with high biodiversity,” helping maximize
the benefits of REDD+ beyond carbon.
As the eyes of the world focus on forests, scientists
and forest managers are finding ways to address the
complex tangle of issues that threaten the earth’s
trees. No longer is forest management a simple question of conservationists versus loggers. “Those of us
doing the science, we’re past that,” says Max Moritz.
“It’s so much more complicated than that. So much
more interesting than that.”
This article has been reviewed by subject-matter experts.
To access additional resources on forest
management and wildlife, see this article
online at www.wildlife.org.